Description
Product Description:
For those who love a burst of tangy and spicy flavors, Nimbu Ka Achar (Lemon Pickle) is the perfect choice. Made from sun-ripened lemons, this pickle is a delightful mix of tart, spicy, and slightly sweet flavors. The zestiness of the lemons is beautifully complemented by rock salt, turmeric, chili powder, and a touch of jaggery.
The fermentation process enhances the probiotic properties of the pickle, making it a great digestive aid. Whether you pair it with simple khichdi, roti, or a piping hot bowl of dal-rice, its citrusy punch will add an irresistible zing to your meal.
Key Highlights:
✅ Made with organic sun-ripened lemons
✅ Naturally fermented for probiotic benefits
✅ Unique blend of sweet, tangy, and spicy flavors
✅ Helps in digestion and boosts immunity
✅ No artificial additives